SAFRAX CLEANING TABLETS 100pcs
Chlorine Dioxide is a yellow-green gas that is soluble in water at room temperature. It offers a wide range of antiviral and antimicrobial uses, including the disinfection of drinking water. It leaves no hazardous residues, making it popular in healthcare for disinfecting instruments, surfaces, entire rooms, and in the food industry for direct treatment of foods such as fruits and vegetables .
- Eliminates fungi, viruses, algae and bacteria (all harmful microorganisms)
- No rinsing required - leaves no dangerous residue, breaks down into chlorine and oxygen
Use in agriculture and professional growing systems
Irrigation systems
- rinsing and sterilization of the irrigation system - 1 tab. per 1-2l of water
- regular addition to the tank before applying the water or every 3 days to the pre-prepared water - 1 tab. per 100l of water - maintains a clean and sterile irrigation system, growing medium and healthy plant roots
Plant treatment
- acute - 1 tab. per 2 l of water - eliminates powdery mildew and other microbial attacks on plants - can be safely applied throughout the entire development phase, including flowering and, if necessary, after harvest
- preventive - 1 tab. per 20 l of water - preventive treatment of plants against possible fungal attack, also serves as prevention of gray mold
Equipment disinfection
- tools for working with plants (scissors,..) - 5 tablets per 1l
- growing equipment - 1 tab. per 1l of water - effectively cleans and sterilizes all growing equipment, does not affect the degradation of materials
Sterilization of air and equipment in the grow room
- in a ratio of 10 tablets per 60 ml of water in an open container (1 tablet per 2.8 m3)
- cleans the air, air conditioners, dehumidifiers, humidifiers and ventilation systems of the grow room - all equipment must be left on during sterilization
- prevention of mold in drying rooms
- can also be used in the presence of plants
Post-harvest product treatment
- in case of a problem, it can be used without risk of damage or reduction in quality for direct treatment of the final product after harvest - 1 tab. per 2l of water
SAFRAX vs Hypochlorous acid
- chemically stabilized - maintains its function without loss of effectiveness for several months even at high temperatures
- significantly more resistant to deactivation upon contact with organic material - stays active longer more effective at half the concentration stays active significantly longer on the treated surface, including plants
- slower degradation - keeps surfaces sterile longer between applications
- stable in water for a longer period of time - effective prevention against pythium, maintaining a clean system and healthy roots
For prevention, application 1-2 times a week is sufficient.
1 PPM 1 per 100l of clean water inflow - tank disinfection including nutrient solution
5 PPM 1 per 20l cuttings soaking - disinfection of cubes and coconut - preventive spraying of plants
10 PPM 1 per 10l foot bath - cleaning non-porous surfaces
50 PPM 1 per 2l powdery mildew and other fungal diseases - irrigation system flushing
100 PPM 1 per 1l sanitizing of growing equipment
500 PPM 5 per 1l instrument disinfection